A Captivating Journey to Ito City: Eel Rice, Tokaikan, and the Wonders of Izu

A Captivating Journey to Ito City: Eel Rice, Tokaikan, and the Wonders of Izu

A Delightful Start: The Limited Express Yueko and Arrival in Ito

Our adventure begins with a scenic ride on the Limited Express Yueko, boarding from Shinagawa and enjoying a discounted express coupon. The journey offers a glimpse of the yet-unexplored Atami, teasing us with its charm as we pass by. We disembark at Ito, greeted by the warm embrace of a hot spring town atmosphere and the uniquely colored mailboxes that hint at the local culture. Following the straight road from the station, we make our way towards Tokaikan, a destination that promises a rich cultural experience.

A Feast of Flavor: Eel Lunch at a Historic Restaurant

As we explore Ito, a local custom catches our attention—the tradition of eating eel on Tuyong Chou Day to beat the heat. To honor this custom, we make a reservation at a renowned eel restaurant opposite Tokaikan. The restaurant’s history, dating back to 1768, adds to the dining experience. The eel, served thick and fluffy, is a testament to the chef’s skill. The sauce, while not overpowering, complements the natural flavors of the eel perfectly. The atmosphere is lively, with a line of eager diners waiting outside, a testament to the restaurant’s popularity even on a weekday. An unexpected encounter with a 94-year-old celebrant further enriches our meal, inspiring us with her zest for life.

Discovering Tokaikan: A Timeless Showa Hot Spring Inn

After our satisfying lunch, we cross the street to Tokaikan, a former hot spring hotel turned into a cultural and tourist facility. The admission fee of just 200 yen grants us access to an architectural gem that has seen the likes of many literati over its 70-year operational history. The rooms, now preserved for historical display, offer a glimpse into the past, complete with traditional tatami mats and charcoal burners for heating. Each floor is bathed in natural light from the high atrium, creating a grand ambiance. The visual and historical feast continues with a collection of works by local artists and historical artifacts, including a display dedicated to Ito Yuuchika, a prominent figure in Izu’s history.

A Stroll Through Nagisa Park and the Legacy of Miura Anzhen

Our exploration takes us to Nagisa Park, where the wind tousles our hair and the view of the sunset promises to be breathtaking, although we are unable to stay until evening. The park is more than just a scenic spot; it is a testament to the legacy of Miura Anzhen, the Englishman who became a diplomatic advisor to Tokugawa Ieyasu. The sculptures, created by local artist Kenji Shigeoka, serve as both art and history, telling stories of the past. A visit to Acupuncture Memorial Park further cements Miura Anzhen’s impact on the region, offering insight into his life and achievements.

The Life and Works of Kinoshita Taro: A Multifaceted Genius

Our day concludes with a visit to the Kinoshita Taro Memorial Museum, where we delve into the life of a man renowned in both medicine and literature. The 100-yen admission fee is a small price to pay for the wealth of knowledge we gain. Kinoshita Taro, or Masao Ohta, is celebrated for his pioneering work in mold research and his contributions to fungal classification. His house, now a designated cultural property, is a testament to his multifaceted talents, encompassing his work as a doctor, writer, and artist. The tour guide’s captivating storytelling brings Kinoshita’s life to life, making the experience both educational and entertaining.

Reflections on the Journey and Lessons Learned

As our day draws to a close, we reflect on the unexpected detour to Izu Plateau and the lessons learned about itinerary planning. Researching bus schedules more thoroughly, we discover a direct route from Ito Station to Omuroyama Chairlift Station, which would have saved us time and resources. This misstep, however, does not overshadow the rich experiences and memories we have gained from our journey through Ito City. We bid farewell to Izu-Kogen Station, enriched by the flavors of eel, the history of Tokaikan, the art of Nagisa Park, and the inspiring story of Kinoshita Taro. Until next time, Ito, we carry your stories in our hearts.